Sasha Lim Uy

Sasha eats to live and lives to eat. For five years, she handled's food section and edited the last two installments of its Top 10 Food books. She also recently participated at the Madrid Fusion Manila as curator.


Ricksha gets a cool new location and facelift at Greenhills but the food remains fiery.
This Filipino degustation captures more than classic Filipino dishes.
Apero Pitstop is a refurbished Airstream that peddles delicious smoked meats.
With a scaled-down menu, Kashmir’s focus is quality and customers.
When showbiz and society cross over...
An exciting collaboration between young culinarians will start a dining revival post-pandemic.
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