More articles about: chefugree

Natalia Diaz talks about how a series of frustrated attempts to find employment for talented refugee cooks turned into something so much bigger.
His name was Ali, a Syrian refugee from the city of Hama in west-central Syria.Soft-spoken and disarmingly polite, Ali was my unflappable tour guide for the day with a  mission to navigate me through a fascinating and exotic realm I had never ...
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