More articles about: cooking

Almost every Filipino household has a kawali or wok. It’s the quintessential kitchen equipment: used for everything from searing meats and sautéing vegetables to frying an egg. Most Pinoy woks are made of aluminum, carbon steel or cast iron, and often silver or ...

Manny Pacquiao may have recently ranked as the second best boxer in history, but he's the only one on BoxRec's list that is still actively fighting. What's the secret to keeping him at his fighting peak? It's not some weird shake. Instead, his personal chef, Nonoy Neri, ...

Back in March, some generous person decided to reveal the five ingredients and steps to recreate Shakey's Mojos at home. It was all well and cute, but guess what: Robinsons grocery stores are now about to sell frozen Shakey's Mojos. Yes, the real ...

IKEA has done the world a kindness. The furniture chain, which is famous for its DIY furniture, has released the recipe for its equally renowned Swedish meatballs. It turns out these amazing post-shopping creamy snacks take only an easy six-steps and can ...

Flex your home cooking with these restaurant-quality dishes you easily whip up in your kitchen. At the end of March, Jollibee decided that the best way to share joy during the quarantine was to let people cook its legendary Chickenjoy inside their homes. ...

When going out to our favorite restaurants seem like a distant dream, the next best thing one can do is to recreate favorites while quarantined at home. It started off with Shakey's Japan tweeting their mojos recipe and now Burger King France has shared how ...

Anyone who orders from Shakey's almost always orders the famous mojos (potato slices), too.  Since dining out isn't an option because all Metro Manila Shakey's branches are temporarily closed because of the quarantine, the next best thing you can do is to recreate your faves with food hacks!But ...

You know, just because you're surviving on canned goods doesn't mean you should eat like you're eating canned goods. Corned beef fan? You don't have to content yourself with putting corned beef over rice or corned beef over toast every day until you're finally ...

Say “steak” and what comes to mind might be candlelit dinners in fancy restaurants, but you can absolutely cook up great steak in your own kitchen. Steak, however, is one of those foods where the results will depend heavily on the quality ...

Cutting ingredients with a lackluster knife is not only difficult, it's also dangerous. As any professional chef will tell you, a blunt, slippery blade is more likely to send you to A&E than a sharp one. What’s more, watching a grown man ...

The most coveted item to drop this week is not an Adidas collab sneaker, nor an Apple TV+ subscription, but a dutch oven. Yes, a dutch oven. The one in question comes from, who else, Le Creuset, and it is modeled in ...

A steak meal is often celebratory. A promotion, a proposal, a birthday, or whatever other important milestone usually culminates at a restaurant, the shiniest slab of beef at the center of the table. The image of steak has always been associated with ...

For many, frying isn’t a walk in the park. Whether it’s for chicken, tilapia, or tortang talong, frying has always had a troublesome reputation among amateur cooks because of the health and safety hazards it poses. There’s truth to all that—if you ...

Parilla La Cabrera, the Argentine steak restaurant of EDSA Shangri-La, wants to teach us how to grill steak the right way, but its owners signed non-disclosure agreements that prevent them from divulging their secrets. So owners and steak lovers Carlo Calma Lorenzana and Bobby Tenchavez figured ...

As much as we'd love to cook or enjoy the services of a gourmet restaurants every day, we can't. There are days we'll always go back to the easy ways of "just add water" meals.This is just reality.We won't blame you for this instant ...

Admit it: Just like any loving affair, your relationship with the microwave has had its ups and downs, yet you still consider it as one of the most important anchors in your life. You can live without it, but you choose not ...

We always trust Jamie Oliver when it comes to cooking advice, even if he did destroy all of our childhoods with his tyrannical campaign against radioactive Turkey Twizzlers.That's why we tasked the chef with giving us his top cooking hacks and sins, ...

It's only item you need to survive another world war, a natural calamity, or your mother’s outrage. Canned goods are unquestionably one of man’s greatest inventions. They’ve saved mankind time, effort, and even cash, and have been the long-distance traveler's best friend since 1813. We know ...

If there’s one appliance that deserves all glory, honor, and praise on your kitchen counter, it’s the toaster oven. Nothing is as powerful, as versatile, as generous as this lean, mean, cooking machine. It’s the only thing you need, really, to make ...

Tipple and Slaw’s Justin Yenko is in pursuit of creating the hottest and best-tasting sauce for your meal. It may sound ambitious, but already the self-proclaimed "chillihead" is on track with his suite of award-winning Bad Boy Tikboy and Garapal hot sauces.“I ...