More articles about: Sofitel Philippine Plaza

Spiral is reopening to customers today. Arguably the country’s biggest and most luxurious buffet restaurant, Spiral has been closed since the start of the lockdown period in mid-March.ALSO READ: SOFITEL PHILIPPINE PLAZASofitel Has A Less Pricey Buffet Option, and It Comes with ...

It was a rainy afternoon at Sofitel Philippine Plaza Manila, as guests waited to be served the traditional Chinese lauriat, which was to be prepared by the hotel's newly-appointed chef, Chua Kau Eng. Also known as Chef Eddie, Chua enters the room and ...

Not quite a lobster, but not a shrimp, a crayfish is somewhere in between. These mudbugs, as they are sometimes called, are sourced from freshwater, boiled in saltwater, seasoned with dill, and served chilled.Filipinos seldom get to savor crayfish meat, or crawfish, ...