Valentine’s Menus for Every Kind of Date

Whether you’re marking your first Valentine together or adding another chapter to a long-running tradition, the right restaurant sets the tone for the night. A good option to celebrate this special occasion is Newport World Resorts, which has over 70 dining venues—four of which are recognized by the Michelin Guide.

From intimate dinners under the stars to lively buffet celebrations, and from Filipino-inspired romance to the precision of Japanese fine dining, the integrated resort provides a setting where love stories of every kind find their perfect backdrop.

For those who prefer variety and an unhurried pace, Marriott Café at Manila Marriott Hotel is running a Valentine’s Day buffet on February 13 and 14. Priced at P3,888 nett, expect a broad international spread, with seafood highlights like lobster and oysters alongside a solid selection of premium meats, paired with a round of sparkling wine. It’s an easy choice for couples or groups looking to settle in and make a night of it. Details at marriottcafemanila.com.

Meanwhile, Yawaragi at Hotel Okura Manila is offering a Valentine’s izakaya-style buffet from February 13 to 15. Dinner is available on February 13 and 14 (6 p.m. to 10 p.m.), with a lunch service on February 15 (12 noon to 3 p.m.). Priced at P3,500++ per person, the spread leans into Japanese comfort fare in a relaxed, social setting. Reservations can be made at 02 5318 2888, 0917-8429067, or [email protected].

At Hotel Okura Manila, Valentine’s Day is marked with a series of Japanese fine-dining experiences at the Michelin-recognized Yamazato. Couples may choose from the Valentine’s Teppan Kaiseki (P7,000++ per person), available from February 9 to 15, or the Valentine’s Kaiseki (P8,000++ per person), offered during dinner service only across the same dates. For a more intimate counter experience, Valentine’s Sushi Omakase is available at P12,000++ per person from February 11 to 15, served during lunch (11:30 a.m. to 2:30 p.m.) and dinner (5:30 p.m. to 9:30 p.m.). Dinner service runs from 5:30 p.m. to 9:30 p.m. For reservations, contact 02 5318 2888, 0917 818 9868, or email [email protected].

CRU Steakhouse at Manila Marriott Hotel is celebrating Valentine’s Day with its Premium Selection and two Valentine’s set menus. Known for hand-cut premium meats, the Michelin-recognized steakhouse offers a four-course menu highlighted by an Australian Portoro Ribeye, priced at P6,888+ on February 13 and 14. Valentine’s Set Menu A and Set Menu B are also available, allowing diners to choose a preferred main course, including Omi Wagyu Striploin, US Prime Tenderloin, or seafood options such as barramundi, tiger prawn thermidor, or salmon. Prices start at P4,790. More information at crusteakhousemanila.com.

From February 13 to 15, Gordon Ramsay Bar & Grill Philippines adds a festive touch to the weekend with two bespoke cocktails, paired with its signature Great British Brunch. The brunch experience includes flowing appetizers, soft drinks, juices, desserts, and a choice of signature main course. Available on Saturdays and Sundays from 11 a.m. to 2 p.m., the brunch is priced at P2,888 per person. For inquiries and reservations, contact 02 7908 8000 or 0917 147 6576.

At Hilton Manila, Executive Chef Lord Carlo Bayaban presents an exquisite Valentine’s Day dinner on February 14, inspired by The Art of Filipino Courtship. Set by the Vega Poolside, the five-course dinner draws from the love story of Maria Clara and Ibarra. Each course alludes to a chapter in their courtship, beginning with Ensaladang Lato, followed by Laing Rolls, and Bulalo as the soup course. The experience continues with a surf-and-turf main course featuring Kare-Kare Royale, and concludes with Sylvanas de Maria Clara for dessert, bringing the evening to a romantic close. Price starts at P15,000 for two pax. Contact 02 7239 7788 or 0917 851 4044 for reservations.

For couples looking beyond traditional restaurant settings, SORA Rooftop Bar features an exclusive five-course dinner under the stars on February 14, priced at PHP 5,000++ per person. Limited to 20 seats, the menu includes U.S. scallops with champagne beurre blanc, Chilean seabass teriyaki, beef tenderloin with Japanese plum port wine jus, and a fine dessert selection. For inquiries or reservations, call 02 5318 2888, 0917 846 8372, or email [email protected].

For a distinctly Filipino Valentine’s experience, La Serenata at Casa Buenas offers a five-course tasting menu on February 14 and 15, with two seatings: 5:30 p.m. to 7:30 p.m. and 8:30 p.m. to 10:30 p.m. The menu features oysters in sinigang broth, kinilaw na tuna, kansi beef bone marrow dumplings, and a choice of grilled lapu-lapu or beef kare-kare oxtail croquetas, finishing with Corazón de Manila, a raspberry-rose mousse with ube-passion insert. Pricing is P5,500 nett for the Couple’s Table, P15,500 nett for La Cupula (six persons), and P20,500 nett for the Pamilya Table (eight persons). An additional set menu is available at P3,000 nett per person. For reservations, call 02 7908 8988 or 0917 878 8312, or visit https://tickets.newportworldresorts.com/products/la-serenata-2026.

At Garden Wing Café, Valentine’s celebrations take on a relaxed, casual tone. From February 1 to 28, the café features That’s Amore, highlighting Italian comfort dishes such as Pink Truffle Carbonara (P540) and Caprese Flatbread (P400). Contact 02 7908 8889 for more information.

For those marking the occasion through thoughtful gifting, Marriott Café Bakery presents a curated lineup of Valentine’s cakes and pastries available until February 14. These include whole cakes, mini cakes, and assorted dessert selections designed for sharing or gifting. Reach out to 0917 859 9521 for inquiries.

At Yawaragi, the Valentine’s Pastry Boutique offers festive pastries and confections with prices starting at P360++, available from February 1 to 15, 2026. Orders and inquiries may be directed to 02 5318 2888, 0917 842 9067, or [email protected].

From February 9 to 15, Garden Wing Café is offering a Valentine-themed desserts, including the Raspberry Rose Romance Entremet Mousse cake with mirror glaze (P300), Dark Chocolate Passion Kiss Pink glazed chocolate with passionfruit (P2,400), Strawberry Ruby Love Heart Strawberry mousse with berry (P2,400), and Red Velvet Love Muffin with cheesecake core and crumble toppings (P180). For inquiries, call 02 7908 8889.

Valentine’s at Newport World Resorts goes beyond dining with concerts and stage shows. Champions of the Heart, featuring Martin Nievera, Sofronio Vasquez, Jed Madela, Jona, and Klarisse de Guzman, takes place on February 14 at 8 p.m. in the Marriott Grand Ballroom. Tickets (P3,800 to P13,500) are available at TicketWorld outlets and the Newport World Resorts Box Office. Inquiries: 7908-8888 or [email protected].

Bagets The Musical, a stage adaptation of the 1984 film about youth, friendship, and coming of age, stars Jeff Moses, Sam Shoaf, Migo Valid, Milo Cruz, Noel Comia Jr., Tomas Rodriguez, KD Estrada, Ethan David, Mico Hendrix Chua, and Andres Muhlach. Shows run through March 2026 at the Newport Performing Arts Theater. Tickets (P1,000 to P4,000) are available at TicketWorld and the box office; inquiries: 7908-8888.

At Newport Mall, Valentine’s moments include a photo wall (February 1–14) and a serenade at The Plaza on February 14, with flowers or lighted balloons adding a festive touch.

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