More articles about: Bar Pintxos

 
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Margarita Fores, JP Anglo, Robby Goco, and more of Manila's top chefs contribute recipes for the Kythe Foundation.
Bar Pintxos seems to have always lived a charmed existence. From finding the perfect locations to its concept which was easily embraced by an eager local market, everybody’s favorite Spanish tapas bar can't complain about their road to success.Chef and co-owner Miguel Vecin ...
 
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Upon the opening of their third tapas and pintxos bar in Salcedo Village, self-proclaimed "kusinero" Miguel Vecin shares the secret to their commercial and critical success.
With many naive food lovers diving head first into the restaurant business thinking that their love and perceived expertise on food can sustain them, most end up getting burned. There are those, though, who smartly come in armed with a good nose ...
 
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For Spanish-style small bites and booze, these are the best of the best.
We've all heard of the Spaniards' unique dining habits. While the rest of the world have tucked the little ones into bed and the grown-ups are either settling into their couches for a Narcos marathon or about to step out for a ...
 
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The social nature of the pintxo is perfectly captured at the casual and low-key Bar Pintxos
Miguel Vecin and Martin “Tinchu” Gonazalez just wanted to put up a neighborhood meeting place where people could come in shorts and watch a basketball or futbol game. They took over a floundering coffee shop located at the back of an office ...
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