More articles about: Chef Tatung

Food & Drink

At Azadore, There's a Feast for Your Eyes and Your Mouth

An old house-turned-restaurant does not disappoint.

Most restaurants start with a concept. Proprietors-chefs and owners-figure out what they want, find a location, then develop a menu. In Azadore's case, the location came first. The Filipino dining outlet in the Scout area of Quezon City is ...

Life

Rediscovering the Philippines' Signature Flavors With Chef Tatung

There's more to Filipino cuisine than just Adobo or Sinigang.

When we watch Simpol on YouTube, we see Chef Tatung Sarthou at his best. He has endeared himself to quite the fanbase because of his straight-forward, practical Filipino recipes. His more than 600 recipe videos garner millions of views for a ...

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