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More articles about: gallery by chele
The Michelin Star-rated restaurant's latest tasting menu gives you the option to buy Cordillerra rice at the end of the meal to support Cordillera farmers.
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The Tree of Life menu at Gallery by Chele reinvents the humble coconut, presenting it in unexpectedly varied and ultimately satisfying ways.
Any Filipino-or anyone who's spent any significant amount of time in the Philippines-would know how important and essential the coconut is to the local economy. The coconut industry takes up about 3.6 million hectares across the country, which ...
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From the mind and hands of Spanish chef and current Philippines resident Chef Chele Gonzalez.
Jose Luis Gonzalez-or better known by his nickname Chele-is perhaps one of the most well-known chefs active in the culinary landscape that is Manila. Born in the town of Torrelavega in the Cantabria region of Spain, Gonzalez spent time ...
Gaggan Anand, Asia's Best, teams up with Manila's best, Chele Gonzalez
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Chef Chele Gonzalez is a master of culinary invention and reinvention.
It came as a surprise to many when chef Chele Gonzalez and his partners at Gallery Vask announced its temporary closure late last year to make way for a new concept in Philippine contemporary dining.The move came after spending two consecutive ...
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