More articles about: margarita

For a slighter sweeter version, add agave syrup before shaking. And of course, if you prefer them frozen (though that's not the traditional way to make a margarita), simply add the ingredients to a blender and then blend until smooth.It' ...

Shaken or stirred? The boys behind EDSA Beverage Design Group pride themselves on their playful libation list, drawn from their own homemade liqueurs, bitters, and even beers-but here, they take a step back to teach us the fundamentals of the classics. ...