More articles about: noodles

Food & Drink

The Folks at Noodle Lab and The Underbelly Know a Thing or Two About Carbs

Two of Manila's best noodle joints are cooking up the mother of all fusions on March 16-17

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Food & Drink

Why we're not eating noodles in the latest PHAT Pho

The second branch is long overdue, but worth the wait.

There is probably hardship when you're something other than noodles in a place dedicated to pho. But when PHAT Pho finally opened a second branch in Manila after two years, it seemed to have opened a proverbial door of delicious possibilities. ...

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