More articles about: steak cuts

Pursuits

How to Tell a Premium Steak From an Ordinary One

Wolfgang’s Steakhouse president and managing partner Peter Zwiener teaches us the technicalities that come with choosing and preparing a prime piece of beef.

Wolfgang's Steakhouse recently opened its third branch in the Philippines and its 21st outpost worldwide.Business has been good for Peter Zwiener, the president and managing partner of the steakhouse his father Wolfgang Zwiener started in 2004. The world might know ...

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