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More articles about: toyo eatery
When their two worlds collide, magic unfolds instantly.
Twenty minutes. It only took 20 minutes to fill the entire seating capacity of Toyo Eatery, including its private rooms, the moment it announced a one-night-only collaboration dinner with the well-acclaimed Baan Tepa restaurant located in Bangkok.It has ...
A monthlong pizza promotion features Filipino flavors for a Mano’s fifth anniversary.
Right around the time when Amado Forés was thinking of ways to celebrate the fifth anniversary of his a mano chain of authentic Italian pizzas and pastas, the country was experiencing one of the worst heat waves in recent history. There ...
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“The more you do it, the more you realize that there’s so much more there is to learn out there.”
Chef Jordy Navarra's wife Mai's parents are from Bohol, so when there was an unexpected opportunity to come to the Visayan island to cook, the answer was an easy yes. The brains behind Toyo, arguably one of the best restaurants ...
One can expect only good things at a six-hands dinner prepared by these culinary stars.
In his second collaboration dinner in Manila, Japanese chef Hiroyasu Kawate of Florilège-ranked third on Asia's 50 Best Restaurants 2018-joined Margarita Forés and Jordy Navarra, Miele's One to Watch for 2018, at a one-night-only, ...
A new Pinoy restaurant reinvents classic Filipino dishes and transforms it into something worth talking about.
Toyo Eatery, nestled in a slowly developing space at the Karrivin Plaza along Pasong Tamo, draws inspiration from two worlds. On the one hand, it presents something all too familiar: Pinoy food. On the other hand, they change things up, innovating dishes ...
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