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More articles about: whisky

The launch of the new Royal Salute 62 Gun Salute Collection started astride horses at the Singapore Polo Club and ended with celebratory toasts inside Caroline’s Mansion at the opulent St. Regis Hotel in Singapore.
The Singapore Polo Club is located not too far from the center of the city state. Flanked by stately private homes, it is one of the oldest existing polo clubs in the world, and the venue for a one-of-a-kind ...
Whisky makers are releasing ever-pricier limited editions. How much better are they than your average bottle? I boldly went to investigate.
As we contemplate the light-amber liquid in our long-stemmed tasting glasses, Shinji Fukuyo uses a surprising word to describe the delicate flavors in his latest creation: antique. Fukuyo is the chief blender for House of Suntory, the esteemed Japanese whisky ...
The world’s biggest whisky event returns this weekend. Here’s what you need to know.
Whisky Live Manila is back. The seventh edition of the highly anticipated annual event is happening on November 8 and 9, 2024 at Shangri-La at the Fort in Bonifacio Global City, Taguig. Lovers of the so-called "water of life" are ...
Fancy trying drinks inspired by the paintings of Frida Kahlo, Georges Seurat, Gustav Klimt, Fernando Amorsolo, and others?
The Whisky Library at Newport World Resorts opened in July 2023 and has since become a favorite watering hole for upscale patrons and guests. A pet project of tycoon Kevin Tan, president and CEO of Alliance Global Inc. as well as Travellers ...
The second release in The Macallan’s A Night on Earth series is about bringing something special to your loved ones when you come home.
Most celebrations involve the basics: a significant event or cause; close colleagues, family, and friends to share the moment with; and, of course, food and drinks. Chinese New Year is no exception. This year, the country, and, indeed, the rest of the ...
Working with Johnnie Walker's first-ever female master blender, Chef Kei Kobayashi helped concoct a limited edition Johnnie Walker Blue Label.
Kei Kobayashi is recognized for his refined food, in particular his signature dish at his namesake restaurant in Paris comprised of a garden of crunchy vegetables, Scottish smoked salmon, arugula mousse and lemon emulsion. He earned three Michelin stars in 2020 and ...
It’s also a cigar bar.
The newest upmarket bar in the city might also be the most beautiful. The Whisky Library opened in July this year at the Grand Wing of Newport World Resorts and is already becoming a go-to for those who want a sophisticated ...
Introducing the Bowmore ARC-52: The ‘Mokume Edition x Aston Martin.
Single malt whisky maker Bowmore from Islay auctioned its one-off Bowmore ARC-52: The 'Mokume Edition' at Sotheby's in London last May 26 with proceeds donated to The Bowmore Legacy fund. The final winning bid under Lot 1 had a ...
And try this Lisa-approved Pink Spice cocktail using the Chivas 18. 
Blended Scotch whisky Chivas is celebrating its ongoing partnership with one of the world's most influential K-Pop musicians, Lisa of BLACKPINK, with an exclusive drop of its iconic Chivas 18.Just like Lisa, Chivas 18 made its debut in 1997 ...
Cheers!
Johnnie Walker is, undoubtedly, one of the world's most recognizable spirits. In the Philippines, especially, the brand is one of the most popular whiskies, and is a staple of celebrations and intimate gatherings for sophisticated men and women. While the bestsellers ...
Ready your Glencairn glasses.
It's an annual tradition for lovers of the so-called "water of life," except for the last two years when a worldwide pandemic shut everything down. But this year, it's back, and it promises one helluva good time for attendees. ...
Write these down.
Whisky is the great social leveler. We guess this is what The Singleton Social is trying to get at. Whisky dinners are a thing a beauty when they're done right, after all. Diageo, for what it's worth, is trying to ...
The Macallan meets the Admiral for this four-course menu.
Whisky, like wine, can be quite the friend to a chef and the people he feeds. Liquid sunshine, after all, can offer the warmest of welcomes. It can also elevate dishes in many ways. This is especially true if we have some ...
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